Habanero Rosemary Popcorn Recipe

Fresh air-popped popcorn makes a tasty snack but just simple butter or popcorn flavoring can get boring over time. If you love spicy food like us, you can turn popcorn into a fiery delight with any of our spicy pepper powders. In this recipe, we’ll our Sonoran Spice Habanero Pepper Powder to add the perfect level of heat. This recipe also adds sweetness with just a teaspoon of brown sugar. Now you have a sweet and spicy treat! Habanero might be on the upper end for people who are not used to super hot peppers. We link below all of our pepper powders, if you are looking for something milder, you can add cayenne, chipotle, serrano, hatch green chile, or jalapeno powder.

Habanero Rosemary Popcorn

A flavorful and simple yet spicy recipe for habanero rosemary popcorn that can be made in minutes
 Course Snack
 Cuisine American
 Keyword habanero, popcorn, rosemary, spicy, spicy popcorn
 Prep Time minutes
 Cook Time minutes
 Total Time 10 minutes
 Servings 2 people
 Calories 573 kcal
 Author Sonoran Spice
 Cost $7


  • microwave


  • 1 bag Popcorn
  • 2 tbsp Butter Melted
  • 2 tbsp Parmesan Cheese Grated
  • 2 tbsp Rosemary Chopped
  • 1 tsp Brown Sugar
  • 1/2 tsp Sonoran Spice Habanero Powder
  • 1 pinch Salt


  • Pop the popcorn per instructions on the bag. Set aside.
    1 bag Popcorn
  • In a large bowl combine melted butter, parmesan cheese, rosemary, brown sugar, and Sonoran Spice Habanero Powder. Mix until well combined.
    2 tbsp Butter,2 tbsp Parmesan Cheese,2 tbsp Rosemary,1 tsp Brown Sugar,1/2 tsp Sonoran Spice Habanero Powder
  • Add popcorn into the large bowl, stir until well coated. Top with a pinch of slat and enjoy!
    1 pinch Salt


Serving: 1cup | Calories: 573kcal | Carbohydrates: 92g | Protein: 17g | Fat: 18g | Saturated Fat: 9g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 34mg | Sodium: 210mg | Potassium: 412mg | Fiber: 17g | Sugar: 3g | Vitamin A: 881IU | Vitamin C: 2mg | Calcium: 98mg | Iron: 4mg
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