Bacon-Wrapped Jalapeno Poppers Recipe

Bacon-Wrapped Jalapeno Poppers Recipe
Bacon-Wrapped Jalapeno Poppers

Need a new game-day snack? I am in love with bacon-wrapped Jalapeno poppers! There is a crunchy salty outer shell. And, inside is a soft, spicy jalapeno stuffed with cayenne cream cheese. I don’t know about you but my mouth is already watering!

How Spicy are these Poppers?

Combining Cayenne pepper with the Jalapeno poppers really spices things up. The cream cheese in the Jalapeno poppers will help tame the heat as dairy can dissolve the capsaicin in the peppers.

My family has come to love this delightful snack, we make these poppers when we watch sports games, movie nights or when we BBQ. My pro tip is to bake the peppers open side up, if you bake them with the open side down the cream cheese will melt out. Trust me this makes a giant mess!

This treat is one that will be gone in minutes, if you don’t like to share you’ll want to double up on this recipe!

Bacon-Wrapped Jalapeno Poppers Recipe

Bacon Wrapped Jalapeno Popper with Cayenne Powder

These spicy bacon-wrapped jalapeno poppers are an easy appetizer that everyone will love at your next big game party! Who doesn't like bacon and spice? It's not just a little jalapeno spice level it's just enough cayenne to take them to the next level of heat.
 Prep Time 10 minutes
 Cook Time 30 minutes
 Total Time 4 0minutes 
 Servings 12 pieces
 Calories 80 kcal
 Author Sonoran Spice
 Cost $12

Equipment

  • Baking tray
  • Parchment Paper
  • Kitchen knife
  • Small mixing bowl
  • Fork
  • Spoon

Ingredients

Instructions

  • Preheat the oven to 350°F. Line a baking tray with parchment paper or a silicone mat.
  • While the oven is preheating, cut jalapeno pepper lengthways and remove seeds so you only have an empty shell. 
    6 Jalapenos
  • Combine in the small mixing bowl the cream cheese, cayenne pepper powder.
    1 pinch Sonoran Spice Cayenne Pepper Powder
  • Fill each jalapeno with cream cheese, mixture and wrap each pepper in sliced bacon.
    4 oz Cream Cheese,6 strips Bacon
  • Arrange the peppers on the baking tray and bake for 25-30 minutes until bacon is crispy and browned. Serve immediately.

Nutrition

Calories: 80kcal | Carbohydrates: 1g | Protein: 2g | Fat: 8g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 18mg | Sodium: 103mg | Potassium: 52mg | Fiber: 1g | Sugar: 1g | Vitamin A: 206IU | Vitamin C: 8mg | Calcium: 11mg | Iron: 1mg
Bacon-Wrapped Jalapeno Poppers Recipe
Fresh Bacon Wrapped Jalapeno Peppers with Cayenne Pepper Powder

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