Sonoran Spice Product Guides
In China, Sichuan dishes are created with a blend of spicy ingredients. The fresh green chilies, dried red chilies, Sichuan peppercorns, and red chili oil combine to make so many delightfully spicy foods. One classic spicy Chinese dish is Mapo Tofu. An essential component of Mapo Tofu is doubanjiang, a spicy paste made from dried red chilies.
Kung pao chicken is another classic Chinese dish, and it contains dried red chilies. However, it’s usually on the milder side of the spicy spectrum.
When you cook with the Bird’s Eye, be careful. If the capsaicin from the pepper comes into contact with your skin, you can get hurt. Keep in mind that the oil will stay on your skin for hours, even if you wash your hands. It’s a good idea to wear gloves while cooking with these peppers to avoid skin irritation or even getting chili oil in your eye later in the day. If you’d like to downplay the heat a little, try removing the seeds before cooking with the peppers. Typically, the highest concentration of capsaicin in a pepper is found in its seeds.
This pepper is native to South America but was brought to Europe by Columbus in the 1400s. Today, many of these peppers still grow in South America, although you can commonly find them in India, Mexico, parts of Africa, and the United States. Basically, these peppers will grow in any tropical or sub-tropical region where you plant them.
If you think you may have a record-holder on your hands, you’ll have some more work to do. Check out Guinness World Records’ website for the official guidelines on applying as well as collecting and submitting evidence that proves your pepper is a record holder. You will need a signed statement of authentication from an expert in horticulture. You’ll also need at least two witnesses who will have to give their own statements and submit them to Guinness.
For hot chili junkies, the burn is one of the attractive things about the peppers. But if the burn ends up being too much for you, there are ways you can find relief. If you’re about to eat or cook a meal with hot peppers, here are some helpful methods to ease the burn in your mouth or on your skin.
If you think you’re ready to take on the challenge of growing your own chili peppers, then wait no more! Today we’re going to tell you everything you need to know about how to plant chili seeds and some things to look out for in the process. Keep in mind that growing your own chili peppers is not the most difficult task in the world, but it does require a good amount of TLC and most of all patience.