Our Ghost Pepper Powder, also known as Bhut Jolokia Powder, comes directly from the source, the Assam region of Eastern India where in 2007 Ghost Peppers was named the world's hottest pepper. This is the highest quality Ghost Pepper Powder available.
We sell our Ghost Pepper Powder seasoning at a great price and it ships in a sealed gourmet spice jar with a sift shaker flip-top for your convenience. If for any reason you don't like our Ghost Pepper Powder simply return the bottle to us for a full refund.
Why buy from us?
Premium quality non-smoked Ghost Pepper Powder, you will taste the difference.
Lightning-fast shipping time, we will ship your order in under 2 business days. Most orders ship the same day or the very next business day.
Shipping Configurations 1.5 oz, 3.75 oz, 8 oz, 16 oz, 1 kg - Ships in professionally sealed spice jars. 10 lbs and 44 lbs (case) - Ships in a double-lined bag inside a box. (For quantities of this size, please send a purchase order to email@example.com)
Frequently Asked Questions About Ghost Peppers
How hot are Ghost Peppers?
On the Scoville Scale Ghost Peppers are rated at 1,041,427 Scoville Heat Units. This is the rating of the hottest Ghost Pepper tested which makes Ghost Peppers 130 times hotter than the hottest Hatch Green Chiles which only have 8,000 Scoville Heat Units.
Can you die from eating a Ghost Pepper? While anything is possible, the general answer to this question is no. You could die if you had a serve allergic reaction, choked on the pepper, or overreact mentally so much that it causes you to have a medical condition such as a heart attack. Other than that you would have to consume at least 3 lbs. of Ghost Peppers to even ingest a dangerous amount of capsaicin, what gives peppers heat, and it is highly unlikely you would ever get close to eating that amount without having an upset belly where your body rejects the pepper preventing you from consuming more.