Angry Goat Black Bison Hot Sauce

At Angry Goat, they make all of their sauces in small batches in Vermont. This Black Bison hot sauce is for series chiliheads. It combines a triple berry blend of Ghost Peppers, Trinidad Scorpion Peppers, and tequila creating a fruity, yet insanely hot sauce.

Great on beef, poultry, pizza, tacos, and yes, even on ice cream! 

🏆 2016 Scovie Awards WINNER! 🏆

Ingredients:
Fruit Blend (red cherries, red raspberries, blackberries), Habanero Peppers, Water, Bhut Jolokia (ghost) Peppers, Pure Cane Sugar, Pomegranate Juice, Lime Juice, Tequila, Sea Salt, Scorpion Peppers.


Heat Level Extra Hot - Sonoran Spice


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