Bone Suckin' - Seasoning & Rub

Bone Suckin' - Seasoning & Rub

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Bone Suckin' Sauce - Seasoning & Rub is a blend of paprika, brown sugar, garlic, and spices that is perfect for marinating and BBQing.

It goes great on just about everything such as ribs, pork, chicken, beef, beans, venison, pasta, vegetables, steaks, popcorn, and more. You'll wonder how you ever lived without it!

Bone Suckin' Ribs Recipe
3 oz. Bone Suckin' Seasoning
5 lbs Spareribs, 3 racks

Dry Ribs: Coat both sides of ribs evenly. Cover and marinate between 4 to 8 hours in the refrigerator. Cook in a covered dish in over at 300 degrees for 3 hours. Uncover, coat the top of the ribs with additional rub, and let cook for 1 more hour. 
Wet Ribs: Same as above but during the last hour, coat with Bone Suckin' Sauce.

On Grill: Same as above, but wrap in foil for the first 3 hours and open foil during the last hour. 

Meat to seasoning ratio:
Mix 1 Tbsp. Bone Suckin' Seasoning per 1 lb. meat.

Mild Heat Level

Customer Reviews

Based on 4 reviews
Anthony P.

Yeah don’t hate they are perfectly seasoned and the can I can’t ask for a better company to order from.
keep up the great job

Enrique H.

Great flavor rub on the grill.

vernon d.

Usually buy at local butcher shop but they were out. Thanks

John B.

Great product fast shipping thank you