Homegrown Hell Sichuan Tangerine Hot Sauce by Sauce Leopard

Experience one of the most creative hot sauces in the Hot Ones lineup with Sauce Leopard's Homegrown Hell Sichuan Tangerine Hot Sauce. As seen on Hot Ones Season 29, this Denver-made award-winner fuses the bright citrusy heat of Fatalii peppers with the iconic numbing tingle of Sichuan peppercorn and a touch of tahini for depth and body. It's sweet, citrusy, complex, and completely unlike anything else in your collection.

Tangerine juice leads with a bright, natural citrus sweetness, while blue agave syrup adds smoothness without overpowering. Trinidad Scorpion and ghost peppers layer in building heat that creeps up on you slowly and beautifully. The Sichuan peppercorn delivers its signature mouth-numbing sensation that makes every bite feel like a full sensory experience, and the sesame tahini rounds it all out with a nutty, savory depth that lingers perfectly. This is worldly flavor craftsmanship at its finest.

Key Features

• As Seen on Hot Ones Season 29: Award-winning debut from Denver's Sauce Leopard
• Medium-High Heat (6/10 | 81,000 SHU): Bold, building heat
• Sichuan Numbing Effect: A unique sensory experience beyond just heat
• Citrus-Forward Profile: Tangerine juice and agave for natural sweetness
• Contains Sesame: Tahini adds nutty depth and body

Ingredients White vinegar, tangerine juice, blue agave syrup, yellow onion, fatalii pepper, Trinidad scorpion pepper, carrot, bell pepper, white wine vinegar, lime juice, garlic, banana, sichuan peppercorn, tahini, olive oil, salt, ginger, ghost pepper, dried orange peel, spices

Perfect For:

• Noodles, ramen, and stir fry
• Dumplings and Asian-inspired dishes
• Grilled seafood and shrimp
• Salads and grain bowls
• Adventurous hot sauce lovers who want more than just heat

As seen on Hot Ones Season 29!