Where did Sriracha come from? There are conflicting reports of where this beloved sauce actually started but many claim that Sriracha originated in Si Racha Thailand. Sriracha was made popular in the United States in the 1980s and has since been added to things like candy, donuts, pho, burgers, popcorn, and so many other dishes.
When you hear Sriracha you probably think of the sauce however, Sriracha Powder can help you to be more versatile with the flavor. Sonoran Spice Company Sriracha Powder has a 2,500 SHU, bringing a little sweeter taste than green Jalapeños. Add intense flavor to chicken, steak, pork, fish, or make great-tasting salsa. Add a big taste to your favorite dishes, snacks, and even drinks!
Why buy from us?
Premium quality non-smoked Powder, you will taste the difference.
Lightning-fast shipping time. Most orders ship the same day or the very next business day.
Gluten-Free, 100% pure, no additives.
Suggested Uses: Spice up burgers, seafood, pork, beef, chicken, popcorn, noodles, and just about anything else you want to add a kick of delightful flavor as well.